2009-06-30 | permalink
Eleven European Union countries called last week for the right to opt-outs for growing genetically modified (GM) crops, to cut through complex EU decision-making and end years of stalemate on biotech policy.
The suggestion, was floated at a meeting of EU environment ministers in Luxembourg last Thursday, would be for governments to restrict cultivation of specific GM crop types if they saw fit.
Even though there will be no decisions taken, the paper authored by the 11 countries is certain to spark a debate on Europe's GM policy. The European Commission, the EU's executive, has already started a review of the two main biotech approvals laws: on cultivation, and imports of GM food and feed products.
The paper was co-written by Austria, Bulgaria, Cyprus, Greece, Hungary, Ireland, Latvia, Lithuania, Malta, Slovenia and the Netherlands.
2009-06-30 | permalink
After a debate on environmental risks related to the cultivation of genetically modified organisms (GMOs), Austria is now calling for an opt-out clause to be introduced to related EU legislation to allow individual member states to decide on cultivation. [...] The delegation argues that ”relevant socio-economic aspects could form a basis for individual member states to prohibit or regulate the cultivation of GMOs on the whole territory, or certain defined areas, of individual member states”.
2009-06-29 | permalink
On May 29, 2009 National Parliament of the Republic of Serbia adopted new Law Genetically Modified Organisms (GMO) that fully prohibits the possibility of commercial growing of live modified organisms, or trade with live modified organism and products derived from genetically modified organisms. With the new Law on GMO, Serbian import of soybean meal (from roundup ready soybeans) for cattle feed is no longer possible.
2009-06-25 | permalink
Monsanto Co and Dole Fresh Vegetables Inc are formalizing a partnership to breed broccoli, spinach and other vegetables that would be more attractive to consumers. The five-year collaboration, announced on Tuesday, will focus on creating variations of broccoli, cauliflower, lettuce and spinach, the companies said in a statement. The focus of their efforts is to breed more colorful, tastier vegetables that are less susceptible to bruising and have a longer shelf-life.
2009-06-23 | permalink
Increasingly stringent recommendations by the Convention on Biological Diversity (CBD) are hindering the field research needed to develop safe uses of genetically modified (GM) trees, say Steven H. Strauss and colleagues. [...] And the strong anti-GM stance taken by some countries and prominent nongovernmental organisations are influencing CBD recommendations, say the authors.