23.05.2005 | permalink
Tasmania is one of few territories worldwide that can claim a 100% disease-free status for their food products. There is also an absolute ban on genetically modified (GM) produce and antibiotics in beef production; and many products are organic. "Our strengths lie in producing high quality, safe food products that appeal to niche and premium markets," says Alan Campbell of the Tasmanian government.
Fresh plaza: Tasmania cashes in on disease-free status