GMO news related to the United States

12.09.2018 |

Gene-edited organisms in agriculture: Risks and unexpected consequences

In the U.S., companies are racing to incorporate genetically modified organisms (GMOs) produced using new genetic engineering

technologies such as CRISPR (Clustered Regularly Interspaced Short Palindromic Repeats) and other “gene editing” (or “genomeediting”) techniques into our food system with little to no oversight and public disclosure, despite scientific research that is demonstrating the potential for significant unintended consequences.

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