GMO news related to the United States

13.10.2022 |

Non-GMO Animal Feed Market Size to Grow by USD 13.49 Bn, Growing Demand for Non-GMO Products to Drive Growth

The growing demand for non-GMO products is driving the growth of the market. The demand for non-GMO products is increasing, as they are healthier alternatives to GM food products. Consumers are willing to pay high prices for these products. Animal-derived produce from GM-fed animals is considered harmful to health and the environment. Moreover, there have been concerns regarding the use of GM crops and animal-derived produce, which has encouraged producers of eggs, meat, and dairy to switch to non-GMO feed. Hence, many leading vendors are switching to non-GMO products to meet the demand.

06.09.2022 |

The Onslaught of Genetic Engineering 2.0

Over the past 30 years OCA and our allies across the world have fought hard against gene-spliced GMO foods and crops and the toxic pesticides and chemicals that always accompany them, exposing their dangers, limiting their market share, and in some countries bringing about mandatory bans (Mexico) and/or labeling and safety-testing. (USA and Europe)

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“‘Companies call these things ‘synthetic biology’ and ‘fermentation technology,’ but these foods are all just GMOs,’ said Michael Hansen, Senior Staff Scientist at Consumer Reports. ‘They are using terms people do not understand, so that people will not realize these are GMO ingredients.’”

A recent poll in the UK indicates that 60% of consumers do not want to eat GE lab meat.

07.04.2022 |

Is ‘fake meat’ a food system fix? IPES-Food warns on the false dawn of the protein transition

Industrial livestock are responsible for a ‘huge’ environmental footprint. But alternative proteins aren’t necessarily the silver bullet solution they have been billed as, food systems specialists at International Panel of Experts on Sustainable Food Systems (IPES-Food) warn. FoodNavigator asks what role alternative proteins can play in repairing the broken food system.

24.03.2022 |

Gene-edited cattle pass FDA evaluation, GMO beef could enter food supply in two years

CRISPR gene editing creates a "mess" in the cattle's cellular makeup, but the FDA thinks it doesn't matter. Report: Claire Robinson

US regulators at the Food and Drug Administration (FDA) have cleared the way for the sale of beef from gene-edited "slick-haired" cattle after the Food and Drug Administration (FDA) concluded the animals do not raise any safety concerns.

16.03.2022 |

Billions of GE Mosquitoes May Soon Be Released in California and Florida

As state regulators consider field trials, scientists and advocates point to potential risks, lack of public consultation.

The US Environmental Protection Agency’s decision last week to allow the release of billions of genetically engineered mosquitoes in California and Florida has several environmental and public health groups worried about the potential impacts of the experimental releases on public health and the environment.

The EPA move follows last year’s pilot field trial in the Florida Keys where, starting April 2021, the British biotechnology company Oxitec and the Florida Keys Mosquito Control released half a billion of these transgenic mosquitoes.

10.03.2022 |

FDA Sued Over Failure to Release Documents Regarding Approval of Genetically Engineered Salmon, Planned Ohio Production Facility

Today, Center for Food Safety (CFS) filed a Freedom of Information Act (FOIA) lawsuit against the Food and Drug Administration (FDA) for unlawfully withholding records regarding FDA's environmental assessment of genetically engineered (GE) salmon and a planned Ohio-based production facility—a major expansion from current capacity. The FOIA lawsuit comes on the heels of CFS and allies' successful lawsuit holding FDA's approval of GE salmon unlawful. FDA's approval marked the first time any government in the world had approved a GE animal as food.

25.01.2022 |

Lawsuit Challenges Gerber Non-GMO Claim

A class-action lawsuit filed at the end of last year alleged that Non GMO (genetically modified organism) claims on many of Gerber’s baby food products are false and misleading because the products contain ingredients derived from genetically modified crops and protein and/or dairy sources derived from cows raised on genetically modified feed.

09.12.2021 |

Monsanto Agrees to Plead Guilty to Illegally Using Pesticide at Corn Growing Fields in Hawaii and to Pay Additional $12 Million

Company also Agrees to Plead Guilty to Felony Offenses Related to Banned Pesticide Alleged in $10 Million Deferred Prosecution Agreement Filed in 2019

LOS ANGELES – In court documents filed today in Hawaii, Monsanto Company agreed to plead guilty to 30 environmental crimes related to the use of a pesticide on corn fields in Hawaii, and the company further agreed to plead guilty to two other charges related to the storage of a banned pesticide that were the subject of a 2019 Deferred Prosecution Agreement (DPA).

03.12.2021 |

New GMO labeling law falls far short in providing transparency to consumers

Average shoppers likely to be bewildered at complexity of new GMO labeling law

On January 1, 2022, the federal Bioengineered (BE) Food labeling law will take full effect. Under the BE labeling law, certain food products that are made with GMOs will require a disclosure of bioengineered ingredients.

The BE labeling law, known formally as the National Bioengineered Food Disclosure Standard or NBFDS, was introduced in 2016 as a federal response to state-level GMO labeling campaigns. However, this law is not nearly as comprehensive as either the state laws it is meant to replace nor the Non-GMO Project Standard. With a comparatively limited scope, categorical exemptions and inconsistent labeling requirements, the BE labeling law is insufficient to protect a consumer’s right to know what’s in their food.

08.10.2021 |

FDA stops all Allogene's CAR-T trials over safety scare, raising questions about future of gene editing

The FDA has sent shockwaves through the off-the-shelf CAR-T space, slapping a clinical hold on all of Allogene Therapeutics’ AlloCAR T clinical trials in response to an abnormality that could theoretically cause cancer.

At this stage, there are a lot of unknowns, and the range of possible outcomes run from a short delay to Allogene’s programs right up to a more intractable problem for the entire off-the-shelf cell therapy space. Analysts at Jefferies expect the clinical hold to be resolved, albeit after many months of work, but at this stage it is impossible to rule out other scenarios.

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